Showing posts with label summer. Show all posts
Showing posts with label summer. Show all posts

Tuesday, June 26, 2018

Extreme Makeover: (Byers) Outside-of-the Home Edition

Happy summer!  Or as my husband might say, "Nice spring we're having this summer, eh?"  No complaints, here.

I come to you this late June to (finally) bring you news of our outdoor home improvement projects!  They have been completed for several weeks, now, but you know how it goes with me and this blog thing lately...  Actually, I was just waiting a bit, so I could get pictures of the projects after they'd had some time to become more established.  ; )

So, without further ado, I'll let the pictures (mostly) tell the story:
Bryant did a ton of research about gardening, and as a result, we decided to try the Back to Eden method.  This involved starting with laying down a weed barrier (we opted for free cardboard).
This pile sat for a little while, patiently waiting for the next layer to arrive...
The weed barrier is covered with wood chips!  It was important to get these when the leaves were still green, so there was both green and brown matter.  We found a tree company that had to pay to dump their chips elsewhere, so they were happy to bring them to our house for free...and we were glad to get so many for free!  The only downside was the fact that they had to be hauled to the back yard manually.
Pictures don't really do the space and amount of work involved justice...
...but hopefully you get the idea.
It took a second load of wood chips to cover the rest of the area, and even then, there was still some uncovered grass left in the plot we'd planned.
All done, for now! 
We let this sit for almost a full year to let the cardboard and leaves break down and start enriching the soil (mostly clay, in our case) below it.
This spring, we had old railroad ties delivered, and Bryant hauled those to the back, dug out trenches for them, and put up the (very necessary) deer fence.
Ready to plant!
We didn't use the entire space this year - decided to start somewhat small.
Less than a month later!
Don't mind the grass/weeds.  We weren't able to get the railroad ties in before the cardboard/chips to prevent weeds from coming in from the sides, but we've been able to keep them pretty far from our plants and will get them cleared out for good before next season.
Check out those plants, though!  Everything is really doing well, despite a hot/dry start for them.
We've got a pretty great supervisor. ☺
Our first big harvest!  There's a cucumber in there somewhere.  Prior to this, we'd picked one cucumber and one zucchini.
The tomato plants are loaded with blooms and some fruit, already, and the potatoes look great, too!



I didn't get an intentional "before" picture, but found this one from last year after the step was finished.  The landscaping timbers were placed shortly thereafter.  Then, the baby came 3+ weeks early, so the front landscaping project was officially put on hold.  No one told the gladioli and weeds, though, so they just kept filling in the bed.
What you can't see is the many man hours and loads of elbow grease my awesome hubby put into clearing out this spot.  There were so many weeds and debris, in addition to a large pail full of gladiolus bulbs.  This picture was taken at dusk after we'd gotten all our plants in the ground and watered.  Shout out and huge thanks to my mom for letting us use her greenhouse discount and finding/asking people for plant/design ideas!
We had some cardboard left from the garden, so put it down between plants as a weed/gladiolus barrier, and I'm so glad we did!  It didn't cover everything, but sure made a difference.
This is the last of an almost-ten-cubic-yard pile of wood chips.  We used what we needed as mulch out front and took the rest to the garden! 
Added a second tier of timbers and were good to go.
This was a long time coming, and we are so, so glad to have it done!
Almost a month later and everything is still alive and filling in nicely! 
This guy likes to watch me pull weeds...and help himself to pieces of grass... ☺
It's amazing to me how many weeds and gladioli continue to find their way to the surface.

These projects have been hard work, but have also been a nice change of pace and somewhat enjoyable, mostly because we get to continue to see the literal fruits of our labor.

As always, thanks for your interest and support!  Let us know if you have any questions...or need any cilantro!  ; )

With a green thumb,
Kensy


Favorites of the day:
garden-fresh pesto!
quality time with family and friends
these two hard workers:

Saturday, July 21, 2012

Where did the month go?!

Somehow my summer "break" during the month of July always turns into a do-everything-and-see-everyone-you-can-while-you-have-free-time sort of frenzy.  So...I'm going to attempt to play catch-up (not ketchup...though I do love ketchup) in one post.


Since I last wrote to you, I have:


-hosted a game night.
-gone to a kickin' 3rd of July party...and earned 4th place in the backyard games tourney, thanks to the help of my very capable teammate.
-taken a trip home (to Topeka) which included: best-friend-pool-time (as well as crispitos & slushies and Chick-fil-a & shopping), quality family time (including games, grilling, and homemade ice cream!), lunch with Dad, trip to see Mom's new workplace, and a reality check for Charlie (he had to stay in the hot garage for awhile, and I hope it made him appreciate the fact that he's an indoor cat).
-attended a wedding and super fun reception.
-hosted/coordinated/attended quite a few events for various groups through work...most of which have been outside.
-visited my good friend near Yankton, SD (this trip included lots of lake/beach time, good food, games, s'mores, grilling, and much-needed catch-up chats).
-replaced the rugs in the bathroom after Charlie shut himself in there overnight while we were gone.
-led Bible study (discussion centered around Ester and Job, because I'm currently reading through the Old Testament).
-spent an entire day and evening at home alone (with Charlie, of course) - got a whole lot done that day!
-learned enough chords to play a few songs on the guitar!
-taught some lessons (by appointment) at the studio.
-picked the first of (hopefully) many cherry tomatoes!
-attended my roomie's sister's baby shower - the first of many for this season in my life, I'm sure!
-finished reading a "blook" about dating/relationships.  My brother shared it with me months ago, and I've been reading it little by little.  Check it out - it's worth a read!  Even if you're fairly far removed from the dating game, as I am.  ☺  Here's the link: http://thedatingblook.wordpress.com/
-accumulated a couple kiddo stories:

  • I had a summer cold/cough at the beginning of the month and had to miss a day of nannying.  When I saw the kiddos the next week, I received quite the greeting (absence makes the heart grow fonder...?) and the 3-yr.-old told me, "If you're ever sick again, I will be a doctor and fix you up on your face!"  I don't quite know what she meant, but it was followed by a smile and big hug.
  • When I was letting a kiddo pick out a sticker for passing a piano song, he picked one with lots of smiley faces on it.  This soon-to-be 1st grader counted the smileys on the sticker by 5's (after figuring out they were in rows of 5) and declared, "There are 35 smiley faces.  No wait - 36!" and pointed to my smiling face.  I said, "I think there are 37!" pointing to his smiling face.  ☺

I am continually amazed at all I've been blessed with and grateful for the people and relationships in my life.  I spoke in the Bible study I lead about the phrase "for such a time as this" found in Ester's story.  I believe God has been preparing my heart "for such a time as this."  Though I sometimes wonder when the next "season" of my life will come, I am embracing this one and the opportunities I am able to partake of that I wouldn't be able to if I were otherwise "attached" or had anyone but me to care for.  He is continually teaching me to live in the present and strive to bring Him glory in all I do.  


Life. is. good.  (In spite of the heat.)


I hope you all are staying cool and enjoying the last of your July.


♥,
Kensy


P.S. Charlie sends his love.

Favorites of the day:
Brown Sugar and Cinnamon Pop Tarts
unexpected notes/mail
dinner dates with Jesus

Saturday, May 21, 2011

♫ Summertime...

...and the livin' is easy. ♫


The livin' wasn't easy this week...which served as a reminder that summertime isn't here quite yet (as if the weather hadn't already made that clear).  It wasn't a bad week - just very busy.  


The bulk of my days were spent giving presentations about the student opportunities available through Arts Incorporated.  It's been interesting to see the different reactions of the various demographics found at the middle and high schools I've visited.  I'll be doing more of these this coming week - wohoo!


I've also been able to attend some graduation parties this week.  I love celebratory gatherings (weddings, graduations, showers, etc.).  They provide such a great opportunity to see lots of long-lost friends (and not-lost friends) and have good conversation...usually while eating good food.


Since you all are so good at following directions, I have enough material to write about for probably five more years...not!  I'm giving you another chance to give you input, ask questions, etc.  If I don't hear from you, I'll assume you don't really care what I write about and/or you aren't really reading what I've been writing.


I'll leave you with a short list of things I'm looking forward to this summer:
-a trip to Florida with some girlfriends!
-swimming outside/laying by the pool
-triannual family trip with my home church to Estes Park, CO
-sweet corn
-flip-flops
-tomatoes (esp. cherry ones)


Have a good one,
Kensy



Favorites of the day:
figuring out how to create these: ♫
fellowship with people from Bible study
feeling like a college student again when making these at midnight:

S'mores Bars
12 (5x2 1/2 ?inch) graham crackers
¾ cup butter
¾ cup brown sugar
3 cups miniature marshmallows
4 milk chocolate candy bars, broken into pieces
Heat oven to 350F. Line 15x10x1 inch jelly-roll pan with aluminum foil leaving a 1-inch overhang on ends; spray foil with cooking spray. Place graham crackers onto foil so that sides touch.